Zesty Lemon Garlic Shrimp Scampi – Keto Delight

Zesty Lemon Garlic Shrimp Scampi

Embarking on a keto journey doesn’t mean you have to forsake flavor and indulgence. One dish that perfectly encapsulates the richness and satisfaction a well-constructed keto meal can provide is the Zesty Lemon Garlic Shrimp Scampi. This dish merges the tangy freshness of lemon with the aromatic punch of garlic, all while keeping your macros in check. Here’s how you can bring this delightful dish to your table, along with some insights into making your keto journey deliciously memorable.

The Essence of Keto Cooking

Keto cooking revolves around high-fat, moderate protein, and low-carb ingredients, transforming traditional dishes into keto-friendly delights without compromising on taste. The Zesty Lemon Garlic Shrimp Scampi is a testament to this, offering a symphony of flavors while adhering to keto principles.


  • 1 pound of large, fresh shrimp, peeled and deveined
  • 4 cloves of garlic, finely minced
  • 1 large lemon, zest and juice
  • 4 tablespoons of unsalted butter
  • 2 tablespoons of extra virgin olive oil
  • 1/4 cup of fresh parsley, chopped
  • Salt and pepper to taste
  • A pinch of red pepper flakes (optional for added heat)

Cooking Time & Steps:

Prep Time: 10 Minutes
  1. Prepare Your Ingredients: Start by prepping your ingredients to ensure a smooth cooking process. Peel and devein your shrimp if they aren’t already prepped, mince the garlic, zest the lemon before juicing it, and chop your fresh parsley.
Cook Time: 10 Minutes
  1. Sauté Garlic: In a large skillet over medium heat, combine the butter and olive oil until the butter is melted. Add the minced garlic and sauté for about 1-2 minutes, until it becomes fragrant but not browned.
  2. Cook the Shrimp: Increase the heat to medium-high. Add the shrimp to the skillet, seasoning them with salt, pepper, and red pepper flakes. Cook for about 2-3 minutes on each side, or until the shrimp are pink and opaque.
  3. Add Lemon and Parsley: Reduce the heat to low. Stir in the lemon juice and zest, then add the chopped parsley. Cook for another 1-2 minutes, allowing the flavors to meld together. Adjust seasoning with salt and pepper as needed.

Serving Suggestions:

Serve your Lemon Garlic Shrimp Scampi immediately for the best flavor. For a complete keto meal, pair the shrimp with zucchini noodles (zoodles) or a side of cauliflower rice, mimicking the texture and satisfaction of traditional pasta or rice dishes without the carbs.

Nutritional Information (per serving, serves 4):

  • Calories: Approximately 250-300
  • Carbs: 4-6 grams
  • Fat: 18-22 grams
  • Protein: 24-28 grams

Note: Nutritional values can vary based on the size of the shrimp and the exact measurements of ingredients used.

Tips for Perfect Keto Cooking:

  • Ingredient Quality: Fresh, quality ingredients make a significant difference in taste and nutritional value.
  • Macro Management: Keep track of the macronutrients to ensure the dish fits your daily keto intake.
  • Customization: Feel free to adjust the level of lemon and garlic according to your taste preferences. The beauty of this dish is its versatility.

By following these steps and tips, you can enjoy a deliciously keto-compliant meal that doesn’t skimp on flavor. The Zesty Lemon Garlic Shrimp Scampi is a perfect example of how keto meals can be both nutritious and indulgent, proving that a diet plan doesn’t have to be dull or restrictive. Embrace the creativity and flavors that keto cooking offers, and make your diet journey as delightful as the dishes you prepare.

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